Half a cup of Milk
1 Tbsp of Caster Sugar
6 Tbsp of Salt
Half a tsp of Vanilla
1 Small zip bag
1 Big zip bag
1. Mix the milk, sugar and vanilla in the small zip bag and zip up.
2. Fill the large bag with ice and the salt.
3. Put the small bag in the bag with the ice and salt.
4. Zip up the big bag and shake hard for 5 minutes.
5. Then grab a spoon and enjoy your ice cream.